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Ciência Téc. Vitiv. vol.16 no.2 Dois Portos 2001  Press Release | | | | |
Physiological and agronomic behaviour of cv. Touriga Nacional in a slope vineyard at the Demarcated Douro Region
Moutinho-Pereiras, J.M.; Magalhães, N.; Torres-Pereira, J.M.
| | | | Grape liquors. Optimisation of their formulation phisical-chemical and sensory characterisation
Ferreira, Alexandre M.; Sousa, Isabel; Ricardo-da-Silva, Jorge M.; Laureano, Olga
| | | | | Nota Técnica | | | | | | · Évolution of Physic-chemical and sensorial characteristics of Lourinhã brandies during five years of aging in Chestnut and Oak woods
Belchior, A. Pedro; Caldeira, Ilda; Costa, Susana; Lopes, Carla; Tralhão, Guida; Ferrão, Ana F.M.; Mateus, Ana M.; Carvalho, Estrela
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